As the crescent moon signals the arrival of Ramadan, millions around the world will embark on a month-long journey of prayer and...

In the world of gastronomy, few names shine as brightly as Mrs. Asha Khatau. Renowned as one of the top chefs and authors globally, she...

How does one explain the fascination of Indians for dals? Is there a common strain in the dals across the country? "Dals are a diverse...

Roopa Nabar remembers waking up to the smell of breakfast infused with the aroma of a wood fire at her "colossal" ancestral house in...

Religion might well be the opiate of the masses in India, but maybe the plethora of desserts offered in the name of religion have a role...

Snacking is an essential part of Indian culture. We drool just thinking about snacks with our evening Chai. A quick nibble and a...

The Odisha Millets Mission (OMM), a flagship initiative of the state government of Odisha, has supported women self-help groups (WSHGs)...

Winters mean hot chocolate, lots of chai and coffee... and snacks to go along with these. This also leads to gaining of those unwanted...

Breakfast is the most crucial meal of the day, and starting your day without one is like trying to fly a kite without wind. A nutritious...

When it comes to maintaining your weight during wedding season, it can be challenging at times, but with the right amount of food intake...